Home » Canadian Roundtable for Sustainable Beef

Sustainability Benchmarking

National Beef Sustainability Assessment & Strategy

The National Beef Sustainability Assessment benchmarks the environmental, social and economic performance of the Canadian beef industry. It highlights the areas where industry is doing well, and identifies opportunities for improvement.

Certified Sustainable Beef Framework

Recognizing sustainable production and processing practices across all five principles of beef sustainability, supporting sustainable sourcing commitments and providing credible science-based assurances for consumers.

CRSB Semi-Annual shifts to online event

Chop Steakhouse & Bar is awarded use of CRSB Certified Mark for Sustainability

Lorem ipsum dolor sit amet, consectetur adipiscing elit.

The CRSB is a collaborative community of stakeholders devoted to advancing sustainability within the Canadian Beef industry and is comprised of the following membership constituencies:

What is the CRSB?

The Canadian Roundtable for Sustainable Beef (CRSB) is a collaborative multi-stakeholder community devoted to advancing sustainability in the Canadian beef industry. It achieves this through sustainability benchmarking and a sustainability strategy, a voluntary operation-level certification program and projects that demonstrate, pilot and promote continuous improvement in Canadian beef production.

Its membership includes organizations across the beef value chain and beyond; farmer/rancher associations, academic institutions, processor and processor associations, food and agriculture businesses, non-governmental associations (animal care and environmental organizations), retail and foodservice companies as well as governments and observers.

Defining Sustainability

Environmentally Sound. Socially Responsible. Economically Viable.

We define sustainable beef as a socially responsible, economically viable and environmentally sound product that prioritizes the Planet, People, Animals and Progress.

The CRSB has adopted the same five guiding principles as set by the Global Roundtable for Sustainable Beef for its work in Canada.

Mission

Advance continuous improvement of Canadian beef industry sustainability through multi-stakeholder engagement, collaboration, communication and science.

Vision

That the Canadian beef industry is recognized globally to be economically viable, environmentally sound and socially responsible.

Canadian Roundtable for Sustainable Beef

Environmentally Sound. Socially Responsible. Economically Viable.

Your Go-To Forum for Sustainable Beef in Canada.